AROMATICS:
The aromas are rich and concentrated with high-tone fruit notes of blackberry, black currant, and blueberry overlain with cherry-vanilla, cola and cedar.

PALATE:
The palate reveals a jubilee of dark cherry, blueberry and plum, a full-bodied wine that is both textured and muscular with a backbone structure of soft tannins.

Appellation: Russian River Valley
Varietal: Pinot Noir
Clones: 777, Pommard 5, Beringer and 115
Yield: 2.2 Tons per Acre
Alcohol: 14.4%
Aging: 41% New French Oak
Bottled: August 19, 2004
Production: 480 Cases